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Mixed Drink Recipes

Mandalay Madness

Ingredients: 1 oz rum
1 oz triple sec
1 oz peach schnapps
1 oz black velvet
1 cup champagne
1/2 cup peaches (frozen, slightly thawed and cut)

Directions:Blend all ingredients except champagne with 1/2 cup of ice until smooth.
Add champagne and blend quickly to aviod de-fizzing.

Source:Claire

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