Mother Of All Margaritas

Ingredients:	1/4 cup triple sec
	1/2 cup tequila
	1/2 cup powdered sugar
	1 can limeade, small frozen

Directions:	Put limeade, powdered sugar, tequila and triple sec into blender.
	Blend on stir.
	When thouroughly mixed add ice to fill blender.
	Use liquify button stopping after a minute to stir.
	Repeat until ice chunks are gone.
	Pour into glass with salted rim.

Source:	Kate