Wet Fart

Ingredients:	1/2 shot rum
	1/2 shot gin
	1/2 shot irish cream
	1/2 shot orange juice
	1 egg
	Splash of chocolate syrup

Directions:	Mix the rum, gin, and orange juice together.
	Add the irish cream without stirring, then break the egg into glass. Do not break the yolk.
	The irish cream and egg should both curdle slightly.
	Let sit or chill for a few minutes, then drip the chocolate syrup onto the surface to form little brown spots.

Serve in:	Old-fashioned

Source:	Ian Ring